Pina Colada

HOW TO MAKE
Ingredients
2 ounces light rum
1 1/2 ounces cream of coconut
1 1/2 ounces pineapple juice
1/2 ounce lime juice

Directions
Add all ingredients to a shaker with ice, and shake vigorously. Strain into a Hurricane glass over crushed ice. Garnish with a pineapple wedge.

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VARIATIONS/SUBSTITUTES
Anejo Colada
Sub aged rum for light rum

Chi Chi
Sub vodka for rum

Skinny Colada
Sub coconut water for coconut cream

CATEGORIES:

• color: White
• base_spirit: Rum
• mixer: Cream of Coconut Lime Juice Pineapple Juice
• season: Summer