Bloody Mary

HOW TO MAKE
Ingredients
2 ounces vodka
4 oz tomato juice (or preferred bloody mary mix)
1/2 ounce lemon juice
1-2 dashes worcestershire
2-3 dashes hot sauce, optional

Directions
Add all ingredients to an ice-filled highball glass. Garnish with celery stalk, pickled vegetables, lemon wedges, or anything else you like.


VARIATIONS/SUBSTITUTES
Bloody Ceaser
Sub clamato for tomato

Bloody Maria
Sub tequila for vodka

Michelada
Sub beer for vodka

CATEGORIES:

  • color: Red
  • base_spirit: Vodka
  • mixer: Hot Sauce Lemon Tomato Worcestershire
  • season: Fall Spring Summer Winter